Friday, July 20, 2012
3/4 cup of water 3/4 cup of milk 1 cup of flour 1 cup of sugar 2 Tb cocoa Heat water and milk (to touch, not boiling) must be careful not to scorch. Mix together dry ingredients. Add slowly into milk until thick, stirring the whole time. I use a whisk. If not thickening, slowly add small amounts of flour. Is delicious over fresh buttered biscuits or biscuits and peanut butter. Enjoy Southern food at it's finest!
Friday, July 06, 2012
Finally, a story written several years ago, has come to fruition. SHADES OF CRIMSON is now available on ebook form and in print. The beautiful model on the cover is my niece. I also think I may have decided on a course for my blog to travel. Since I am traditional published and indepent, I will blog about my decisions and progress in each. For now... enjoy my newest and visit my website at www.cynthiahickey.com to see my other books.